Gusts
Distance |
MTB |
Group |
VV |
Place |
32 |
Result |
53 |
Time |
02:55:06 |
Diploma |
|
Splits
Order No. |
CP No. |
Time |
Points |
Total points |
Stage time |
Total time |
Stage distance |
Total distance |
min/km |
min/pts |
Split place |
1 |
S |
11:30:00 |
|
|
|
|
|
|
|
|
|
2 |
29 |
11:34:30 |
2 |
2 |
00:04:30 |
00:04:30 |
0.87 |
0.87 |
00:05:11 |
00:02:15 |
20 (20) | 20(20) |
3 |
28 |
11:38:07 |
2 |
4 |
00:03:37 |
00:08:07 |
0.54 |
1.41 |
00:06:41 |
00:01:49 |
13 (18) | 13(18) |
4 |
27 |
11:41:35 |
2 |
6 |
00:03:28 |
00:11:35 |
0.44 |
1.84 |
00:07:57 |
00:01:44 |
20 (22) | 20(22) |
5 |
26 |
11:48:04 |
2 |
8 |
00:06:29 |
00:18:04 |
0.48 |
2.32 |
00:13:31 |
00:03:15 |
24 (24) | 24(24) |
6 |
37 |
11:53:46 |
3 |
11 |
00:05:42 |
00:23:46 |
1.05 |
3.38 |
00:05:25 |
00:01:54 |
21 (22) | 22(27) |
7 |
41 |
12:05:00 |
4 |
15 |
00:11:14 |
00:35:00 |
1.14 |
4.52 |
00:09:49 |
00:02:49 |
10 (11) | 16(17) |
8 |
36 |
12:19:09 |
3 |
18 |
00:14:09 |
00:49:09 |
0.88 |
5.41 |
00:15:59 |
00:04:43 |
6 (7) | 11(12) |
9 |
40 |
12:28:27 |
4 |
22 |
00:09:18 |
00:58:27 |
0.98 |
6.39 |
00:09:29 |
00:02:20 |
16 (16) | 16(16) |
10 |
42 |
12:37:50 |
4 |
26 |
00:09:23 |
01:07:50 |
1.16 |
7.55 |
00:08:04 |
00:02:21 |
4 (5) | 4(5) |
11 |
44 |
12:44:47 |
4 |
30 |
00:06:57 |
01:14:47 |
0.91 |
8.46 |
00:07:37 |
00:01:44 |
7 (9) | 11(13) |
12 |
58 |
12:50:20 |
5 |
35 |
00:05:33 |
01:20:20 |
0.82 |
9.29 |
00:06:45 |
00:01:07 |
14 (16) | 16(19) |
13 |
45 |
13:04:05 |
4 |
39 |
00:13:45 |
01:34:05 |
1.39 |
10.67 |
00:09:55 |
00:03:26 |
17 (17) | 19(19) |
14 |
46 |
13:27:04 |
4 |
43 |
00:22:59 |
01:57:04 |
0.76 |
11.43 |
00:30:19 |
00:05:45 |
2 (2) | 2(2) |
15 |
47 |
13:38:49 |
4 |
47 |
00:11:45 |
02:08:49 |
1.03 |
12.46 |
00:11:24 |
00:02:56 |
3 (3) | 7(7) |
16 |
32 |
13:51:01 |
3 |
50 |
00:12:12 |
02:21:01 |
1.29 |
13.76 |
00:09:25 |
00:04:04 |
1 (2) | 1(4) |
17 |
31 |
14:01:20 |
3 |
53 |
00:10:19 |
02:31:20 |
0.65 |
14.41 |
00:15:51 |
00:03:26 |
2 (3) | 8(12) |
18 |
F |
14:25:06 |
0 |
53 |
00:23:46 |
02:55:06 |
3.41 |
17.81 |
00:06:59 |
|
3 (3) | 3(3) |